Eating Alabama

When the Cows Come Home introduces audiences to Tilly and Maggie, a pair of cows that musician, journalist, artist and cow whisperer, Andrew...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove...

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - the first Muslim Arab to win Israel's MasterChef -...

Britain is undergoing a domestic heating revolution - heat pumps are replacing gas boilers and apparently everyone should prepare to put one in their...

SUZY & THE SIMPLE MAN is an environmental love story about sustainability and the cycle of life. Eight years in the making, this intimate, funny and...

This documentary short is a visual portrait of “Prairie Sentinels,” the vertical grain elevators that once dotted the Canadian Prairies....

H.O.P.E. is a life-changing documentary uncovering and revealing the effects of our typical Western diet high in animal-based foods. It contrasts the...

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden,...

Brothers Erik and Sigvard live by old traditions - they grow their own food and bake their own bread. The only time they leave their family farm is...

As the global economics of dairy farming has winnowed out most small and medium-sized dairies, the surviving farmers confront pressures to intensify...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...

How safe is the future of the world’s food? This documentary explores a growing crisis in world agriculture. Plant breeding has created...