Watch em busca da essência na cozinha 123Movies. Chef André Mifano goes out in search of characters who keep alive old techniques of obtaining products such as pork in the can, seine fishing, fish brine and brown sugar. This knowledge that passes from generation to generation inspires Mifano to reflect on what is essential in his kitchen.
02008HD
Farmers alone cannot make our food system thrive - it’s up to all of us. That is the message of this enlightening and encouraging film. The...
5.52024HD
All Stella wants is take over her small, family run restaurant in the US, and marry her long-term boyfriend. But when everything she thought was...
72007HD
Sweden and Denmark are as much renowned for their Viking warriors as they for the Midnight Sun and, long, cold, dark winters. From the dregs of...
5.62007HD
A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.
6.42014HD
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the...
72014HD
For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid...
6.82014HD
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly...
7.52012HD
In this remarkable journey, Planet Food travels the world to see how control of the spice trails, over the last five millennia, has made great cities...
72007HD
In this special edition of Globe Trekker Chinatown, Lavinia Tan, Justine Shapiro and Megan McCormick travel worldwide to explore the magic and...
6.22017HD
A young woman who dreams of opening her own restaurant lands a job at a prominent restaurant whose head chef becomes her unlikely ally when the...
6.62017HD
In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to...
4.52017HD
Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned...