Planet Food: Scandinavia

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the...

Journey with the musicians of the Berlin Philharmonic and their conductor Sir Simon Rattle on a breakneck concert tour of six metropolises across...

Starting as a documentary on the sexually liberated culture of late-Sixties Denmark, Sexual Freedom in Denmark winds up incorporating major elements...

An organic farmer in Maine sets out to transform the prison food system. Seeds of Change captures the intersecting stories of life-long farmer Mark...

In this remarkable journey, Planet Food travels the world to see how control of the spice trails, over the last five millennia, has made great cities...

Kieslowski’s later film Dworzec (Station, 1980) portrays the atmosphere at Central Station in Warsaw after the rush hour.

The Golden Kingdom of Thailand is home to some of the most pungent and spicy fresh ingredients in the world. Regarded as the world's fourth most...

What starts as a desire to experience nature more intimately develops into a relatable conversation on alternative pathways through life. Two...

For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid...

The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the...